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Showing posts from March, 2017

T1D Low Carb Chocolate Chip Cookie - ONLY 4.28 CARBS PER COOKIE

I was searching for recipes on Pinterest for Type 1 Diabetics and found out that Almond flour is super low in carbs. It has 5 carbs for 1/4 cup. I found the chocolate chip recipe on the Blue DiamondAlmonds Flour Package and modified it to fit our Type 1 Diabetic lifestyle. I used splenda instead of real sugar and Almond Flour instead of white flour. I used my KitchenAid stand mixer to make these. I will tell you that because we are using a lot less sugar the ingredients take a little longer and you will need to use your spatula to help push down the ingredients from the bowl to mix evenly. I put my mixer on 4 or 5 when beating the butter, sugar and vanilla together with eggs. It really doesn’t look right until you add the flour and chocolate chips. Makes exactly 20 cookies if you use a 2 tablespoon scoop. I used the Pampered Chef Medium Scoop (item #2540).  Because we are a newly diagnosed T1 family I was hesitant to put all the chocolate chips i